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Cleaning and Care Information


We recommend you maintain your grill using the methods below. Be sure the grill is always cool before cleaning. Never use any type of oven cleaner or put any part in a self-cleaning oven to clean.

Stainless Steel – Wipe the stainless steel with a soft and moist cloth using mild soap and rinse after each use.
For tougher stains, you can use a multipurpose non-abrasive non-phosphorous metal or stainless steel polish with a soft cloth or nylon pad. Never use steel, wire, other abrasive pads, abrasive cleansers, or products that contain citrus products.

Other Exterior Surfaces– Wash with a mild soap and warm water. A cloth, soft brush, or plastic cleaning pad can be used. Rinse thoroughly and wipe dry. Never use steel, wire, other abrasive pads, abrasive cleansers, or products that contain citrus products.

Cooking Grates and Heat Diffusers – use a stiff, brass bristle, brush. You can also wash with a mild dish soap and warm water, rinse, and dry. We recommend applying a thin layer of cooking oil or spray to the grates before cooking to minimize food sticking to the grates.

Grease Tray and Pan – check after each use. Remove and empty when half full. Wash with warm water and mild dish soap.

We recommend you keep your grill covered when not in use. Be sure to let the grill cool before putting on any type of cover.

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